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EKMEKCI’S SPECIALITY

What is gözleme?

Thin dough with a filling of your choice, folded and grilled until crisp. Choose a menu combination or create your own gözleme.

Explore the gözleme options Find a restaurant →
Grilled gözleme

Filled

Choose a menu combination or create your own gözleme.

Folded

The filling sits inside the thin dough before the gözleme reaches the grill.

Grilled

On the grill, the gözleme develops its crisp outside.

Gözleme with dips on a table in the restaurant

OUR SPECIALITY

Gözleme stayed. The menu grew around it.

Ekmekci grew from a small kiosk into restaurants where breakfast, lunch and dinner come together. Gözleme remained our speciality, alongside familiar flavours and new combinations for different moments of the day.

Read the Ekmekci story → Discover food and drink →

ALSO ON THE MENU

Discover more at Ekmekci.

Explore the full menu →
Breakfast on the table at Ekmekci
Breakfast
Loaded kumpir
Kumpir
Matcha and lemonades at Ekmekci
Matcha and lemonades

Allergies or dietary requirements?

Please discuss these with the restaurant before ordering. Our team can help with ingredient and allergen information.

Choose your restaurant →

READY TO CHOOSE?

Explore the gözleme at your restaurant.

Availability and prices may differ by restaurant. The ordering menu for your location shows the current choices.

View ordering options Go to the menu →